We are all well aware of the preparation required for the 'fest. After all we have been going for 25 years. However, our preparations tend to focus on the beer aspect. It is also important to prep your intestinal tract for the onslaught of pork products. Specifically sausages. We wouldn't want anyone to have a violent explosive event at the 'fest. Certainly it should be washed down with beer, preferably something with active/live yeast.
My dinner last night… ahhh
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The Dayton Oktoberfest contingent is scheduling a massive training event for late August. We will be assembling at Mecklenburg Gardens in Cincinnati for food, fun, and of course bier.
The planning is underway.
Patti and I are in. Did we check to see if the Cincy FC are doing anything that night?
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